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Hesketh, Lost Weekend Chardonnay, Limestone Coast, 2019

£11.70

Lick my Face! We have all lost a weekend somewhere down the line, so why not do it in style with this perfect Chardonnay for those who don’t want any oak in there wine. Pure expression of wine awaits you here, clean, crisp, dry and beautiful appley/peachy flavours. Don’t be shy, treat that potty mouth of yours!

Technical Details
Blend: Chardonnay 100%
ABV: 12.5%
Closure: Screw Cap
Colour: White
Style: Still
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
Organic: No
Biodynamic: No

Category: - WHITE, Australia, Chardonnay, Vegan, Vegetarian
Tags: Clean, Crisp, dry, Elegant, Everyday, fresh, Herbacious, Vegan, Vegetarian

Producer Profile

The Hesketh Art Series wines represent the best of our home state, South Australia -one of the most celebrated and diverse growing regions in the world. Grapes for these wines are sourced from the premium growing region of the Limestone Coast. This wine is produced, blended and bottled into a fresh, fruit driven style which is perfect for everyday drinking or more salubrious occasions.

Winemaking

Sourced from 13-year-old-vines in Southern Coonawarra, thegrapesforour2019Lost Weekend Chardonnay were picked from the 8thto the 12th of March. Following harvest, the fruit was pressed off skins and the pressings were kept separate and fermented cool for 35 days. The wine was then racked off gross lees to keep the style clean and crisp before being matured in stainless steel for 5months prior to bottling. Lost Weekend is a fresh and vibrant style of Chardonnay which will reward short to medium term cellaring. Best shared with a large group of friends over a big haul of freshly caught seafood!

Tasting Note

Pale straw lemon. Fresh, aromatics of lime leaf, honey dew melon and a hint of buttery, toasty notes. Flavours of lime, nectarine and fresh lemon. Crisp acidity with slight notes of brioche and creaminess on the finish.

Food Matching

Crumbed fish tacos with homemade slaw and lemon mayo

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