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Cotes du Rhône Rouge, Entre Les Vents, 2024

£11.95

Taste it to believe it! You just don’t get Rhone wines at this price with this level of quality, simple. You will not be let down by this outstanding producer.

Technical Details
Blend: Grenache 50% | Syrah 50%
ABV: 12.5%
Closure: Screw Cap
Colour: Red
Style: Still
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
Organic: No
Biodynamic: No

Category: - RED, France, Grenache, Rhône Valley, Syrah, Vegan, Vegetarian
Tags: Elegant, Everyday, Herbacious, Red, ripe, spicy, strawberries, Vegan, Vegetarian

Producer Profile

Entre Les Vents is our new Côtes du Rhône range crafted for strong performance in independent on and off-trade channels.

The name, meaning “Between the Winds,” reflects the Rhône’s unique climate shaped by two winds: Mistral – cool, dry air from the north that clears clouds, boosts sunlight, aids ripening, and protects vines from disease. Levant – humid Mediterranean breeze that replenishes soil moisture, moderates summer heat, and preserves acidity and aromatics. The range is produced by Colombes des Vignes, one of the most famous and well-regarded producers in the Southern Rhône, who have access to over 1000+ Ha of vines and come with years of experience, having been founded in 1936.

Viticulture

The vineyard’s diversity is a key feature of the wines produced in the southern Côtes du Rhône. Exceptional climatic conditions, particularly the influence of the “Mistral” which enhances sunshine, support optimal grape ripening. The predominantly stony and clay-limestone soils contribute to the wines’ balanced and harmonious structure. The vineyard consists mainly of old vines planted on hillsides, where exposure promotes high-quality production. Cultivation under the HVE (High Environmental Value) standard ensures quality practices throughout the vineyard. Careful selection of grapes contributes to the complexity and overall quality of the wines.

Winemaking

Vinification takes place in stainless steel vats, with the must undergoing daily pumping over during a two-week vatting period to enhance extraction and integration.

Tasting Note

Bright aromas of red fruits lead on the nose, while the palate is round, juicy and fruit-forward, supported by fine, well-integrated tannins and a harmonious balance that lingers elegantly.

Food matching

Juicy grilled meats, cheesy pizza & handcrafted cold cuts.

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